Lunch or Dinner Option: Available depending on your preference

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Cook Authentic Tuscan Dishes with a Professional Chef in the Heart of Chianti

Escape Florence and immerse yourself in the flavors of the Tuscan countryside with this exclusive private cooking experience in a historic wine cellar in Chianti.

Your journey begins with a comfortable round-trip transfer from Florence with an English-speaking driver, taking you through the scenic hills and vineyards that make this region world-famous for its wine and gastronomy.

Upon arrival, enjoy a visit of the property and its traditional wine cellar, where you will discover the story of local wine production before stepping into the kitchen for a hands-on cooking class led by a professional Italian chef.

Together with your chef, you will prepare a traditional 3–4 course Tuscan menu, selecting the dishes in advance according to your preferences. Learn how to make fresh handmade pasta from scratch, along with classic Tuscan recipes that may include seasonal starters, traditional main dishes, and a delicious Italian dessert.

During the class, the chef will share authentic techniques, culinary stories, and tips from Tuscan kitchen tradition, creating a relaxed and engaging experience.

At the end of the class, sit down and enjoy the meal you prepared, accompanied by a tasting of wines produced in the cellar, perfectly paired with your dishes.

Perfect for couples, food lovers, and travelers seeking an authentic Tuscan culinary experience, this private cooking class combines hands-on learning, Chianti wine culture, and the warm atmosphere of the Italian countryside.

Why Choose This Private Chianti Cooking Experience

✔ Cooking Class with a Professional Italian Chef — Learn authentic Tuscan recipes and techniques directly from an expert

✔ 100% Private Experience — Enjoy a fully personalized experience reserved only for your group

✔ Round-Trip Transfer from Florence Included — Relax with a comfortable transfer and an English-speaking driver

✔ Hands-On Pasta Making — Learn how to prepare fresh homemade pasta using traditional Italian methods

✔ Visit a Traditional Chianti Wine Cellar — Discover the atmosphere and history of a local wine cellar in the Tuscan countryside

✔ Wine Tasting Included — Enjoy a tasting of wines produced by the cellar, perfectly paired with your meal

✔ Choose Your Menu — Work with the chef to select the dishes you will prepare during the class

✔ Professional Cooking Equipment Provided — Apron, utensils, and all ingredients included

✔ Take-Home Recipe Booklet — Recreate the dishes once you return home

✔ Lunch or Dinner Experience Available

This private Chianti cooking experience is the perfect blend of Tuscan cuisine, wine culture, and hands-on learning, offering an authentic taste of the Italian countryside.

What to Expect

• Private round-trip transfer from Florence with an English-speaking driver through the scenic Chianti countryside
• Visit of the property and its traditional wine cellar, discovering local wine traditions
• Hands-on cooking class with a professional Italian chef in a relaxed and authentic setting
• Preparation of a 3–4 course traditional Tuscan menu selected together with the chef
• Learn how to make fresh handmade pasta from scratch, along with other classic Tuscan dishes
• All professional cooking equipment provided, including apron, utensils, and fresh ingredients
• Enjoy the meal you prepared paired with a tasting of wines produced in the cellar
• Receive a recipe booklet so you can recreate the dishes at home
• Lunch or dinner experience available depending on your preference

Pricing

From €900 per private group (up to 2 guests) approx. $980 USD – Fully Private Experience

Larger groups and special requests are welcome. Please contact us for details.

✔ Easy online booking
✔ Secure payment
✔ Free cancellation up to 72 hours before the experience

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